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  1. 2881. Directions under Section 16 (5) of Food Safety and Standards Act, 2006 dated 15th June 2016 regarding compliance of Notification No. 1(94)2015/Notification P &L /Enf dated 25th May 2016 related to declaration of class title, trans fat, content and sat [Updated on:15-06-2017]
  2. 2882. Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 related to tolerance limit antibiotics and pharmocology active substances for inviting comments/suggestions from WTO-SPS Member Countries. [Updated on:12-06-2017]
  3. 2883. Import of Speciality foods IEM disorders [Updated on:12-06-2017]
  4. 2884. Revision of one of the deion of medical condition GlutaricAcidemia Type under direction dated 2.11.2016 [Updated on:12-06-2017]
  5. 2885. Notice Calling for suggestions, views, comments etc from stakeholders within a period of 60 days on the draft notification related to tolerance limit of antibiotics and pharmacology active substances. [Updated on:12-06-2017]
  6. 2886. Notice Calling for suggestions [Updated on:09-06-2017]
  7. 2887. Notice dated 09th June 2017 regarding seeking nomination for Training program on Good Food Laboratory Practices in FICCI Research and Analysis Centre. [Updated on:09-06-2017]
  8. 2888. Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2017 related to omission of labelling requirements for Beverages Non-Alcoholic Carbonated. [Updated on:06-06-2017]
  9. 2889. Model Laboratory Layout (via e-mail) [Updated on:06-06-2017]
  10. 2890. NABL Accreditation of State Food Laboratories and their notification under section 43 (1) of Food Safety and Standards Act, 2006 [Updated on:06-06-2017]
  11. 2891. Tender Notice dated 05th June 2017 regarding Inviting bids for implementing digital signing feature in FSSAI Applications, procurement of digital signing component (PKI based). [Updated on:06-06-2017]
  12. 2892. Tender Notice dated 05th June 2017 regarding Online Examination (Computer based test): Conduct and processing for Online Food Analyst / Junior Analyst Examination of FSSAI. [Updated on:06-06-2017]
  13. 2893. Direction dated 05th June 2017 for operationalization of standards of coumarin content in cinnamon [Updated on:05-06-2017]
  14. 2894. Operationalization dated 05th June 2017 of standards of Table Olives. [Updated on:05-06-2017]
  15. 2895. Direction dated 05th June 2017 for operationalization of standards of coumarin content in cinnamon. [Updated on:05-06-2017]
  16. 2896. Operationalization dated 05th June 2017 of standards of Table Olives. [Updated on:05-06-2017]
  17. 2897. Operationalization dated 05th June 2017 of standards of Table Olives [Updated on:05-06-2017]
  18. 2898. Direction dated 05th June 2017 for operationalization of standards of coumarin content in cinnamon [Updated on:05-06-2017]
  19. 2899. Minutes of the Pre-Bid Meeting held on dated 01st June 2017 at 11:30 AM for Tender No. 01-03/GA/2016-FSSAI (Vol.II) published on dated 27th May 2017 in our website and on dated 28th May 2017 in CPPP Portal. [Updated on:02-06-2017]
  20. 2900. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 01st June 2017 regarding operationalization of standards for camel Milk [Updated on:02-06-2017]